The benefit is a constant baseline of nutrition to help the scientific community control nutritionally induced variables. In addition the constant set of ingredients are assayed for interfering environmental contaminants to further reduce the possibility of unwanted variables introduced through the diet. An unwanted variable may lead to confounding of experimental results.
Constant Nutrition
removes uncertainty and assures control, predictability and maintenance of baseline data in your experimentation.LabDiet
® is a registered trademark of PMI Nutrition International